Mosman Club and The Fernery General Manager Gerard Boyle said staff are well prepared and ready for drinkers and diners this week.
“We are thrilled to be back in business,” he told Mosman Collective, “our staff are vaccinated, and all systems are in place to make the club experience safe,” he said.
“We’ve had locals popping in for a beer since 10am, and there’s been no confusion or trouble with the new rules.
“Members simply need to show their proof of vaccination when they sign in, they must have a mask on when ordering at the bar, and they must sit down while drinking.
“It’s all been smooth sailing, and fingers crossed it stays that way.”